There is a wide variety of nutrition and food data available. What's listed on this page is only a sample. Additional data can often be found by searching the literature. Feel free to contact the librarian for nutrition and food science, firstname.lastname@example.org for help locating specific data you need.
Food Composition data can differ by country/region and over time. Additional data can be found in the literature (this is where the data in these tables often comes from).